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  • Ph (02) 6662 1110

  • Bookings are essential for dining in

  • Best to dial ahead for takeaways

  • Hours -

    • Sunday to Thursday 12 noon to 2pm then 6pm to 8pm​

    • Friday and Saturday 12 noon to 2pm then 6pm to 8.30pm

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NOTE - TAKE AWAY CONTAINERS ARE $1